Been a minute since I did a dinner post! Did you miss it??? Yes I know, I know...hehe
Tonight I made a quick Spicy BBQ Tofu Sandwich! It was goooooooood!!!!
What I used, and how I made it :)
.organic extra firm tofu
.organic spicy honey bbq sauce
.organic baby spinach
.red cabbage
.cucumber
.tomato
.sprouted grain bread
Cut tofu into rectangular slices, and sprinkle sea salt to taste (i used pink Himalayan sea salt)
Fry Tofu, then set on paper towel to soak up the oil
Brush Tofu with bbq sauce of your choosing
Toast bread, then add a little veganise ( vegan mayo option )
Build Sandwich
Add slices of bbq tofu on bread
Add raw spinach
Add raw red cabbage
Add slices of cucumber
Add a slice of tomato
Cover with other slice of bread
Served with a chilled cup of H20 :-)
YuuuuuuuuuuuuuuuuuuuuuuuMMMMMMMMMMMMMMMMM!!!!
Eat Well!!!!!!
Showing posts with label vegan food. Show all posts
Showing posts with label vegan food. Show all posts
Tuesday, January 15, 2013
Thursday, November 8, 2012
Dinner @ the Vibez's...Yesterday Night
Had a little snow storm hit last night which caused my internet to cease working, so I couldn't post this till now. Soooooooo here's what we had for din din yesterday nite :) ohhh Before I go on to the menu let me just say when I find a good thing I use it OFTEN! Many times when I get a good recipe I heart we would literally eat that ALLLLLLL week long! I don't mind, I actually think it's a good thing for the body. Really takes a lot for the body to break things down...even harder with all the variety that you drown it it with. So having some uniformity at times is less stress on our digestive systems that are often over worked but the way, how often and what we eat
Ok Ok, back to what I made....
*************** MenU*****************
* Vegan Black bean Burgery (Recipe a few posts down)
* Vegan Potato Salad ( potatoes veganise,everything raw from this point----> onions, raw red/green peppers, scallion, thyme, sea salt)
* Raw kale and cabbage salad
* Tall glass of H2o
Now, I am not a big potato fan I really wanted to do a fig salad, but didnt have enough fig. But this was cool, tasted great and for the most part a very healthy meal. And I would say about 65% raw (I am not good with the math...just saying)
Hope you enjoyed the recipe and will try sometime!
Eat Well!!
Ok Ok, back to what I made....
*************** MenU*****************
* Vegan Black bean Burgery (Recipe a few posts down)
* Vegan Potato Salad ( potatoes veganise,everything raw from this point----> onions, raw red/green peppers, scallion, thyme, sea salt)
* Raw kale and cabbage salad
* Tall glass of H2o
Now, I am not a big potato fan I really wanted to do a fig salad, but didnt have enough fig. But this was cool, tasted great and for the most part a very healthy meal. And I would say about 65% raw (I am not good with the math...just saying)
Hope you enjoyed the recipe and will try sometime!
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